Print Options:

Cranberry Sauce

Back

Cranberry Sauce

 

Homemade Cranberry Sauce twisted with jalapeno pepper. Not as hot as you would think - just adds to the flavor.

CategorySide Dish Twist

Total Time30 min

DifficultyEasy

Yields3 cups

Cuisine10 min

Cranberry Sauce

Recipe Ingredients

First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
  • 2 Tbsp jalapeno pepper, seeded and chopped fine (T)
  • 1/2 tsp oil
  • 1 cup pineapple juice
  • 1 cup sugar
  • 1/4 cup lemon juice
  • 1/4 cup lime juice
  • salt to taste
  • 1 bag fresh cranberries (12 oz)

Recipe Instructions

Next, follow the steps to finalize your dish and finally be able to enjoy it!

  1. Using medium high heat, add oil and saute jalapeno until soft. Add pineapple juice to pan, simmer until the juice is reduced by half, then add sugar, lemon juice, lime juice and salt. Bring to a boil.

  2. Add cranberries and simmer for 10 minutes until the cranberries burst and the sauce thickens. Chill at least 1 hour before serving.

Back to Recipe