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Vietnamese Limeade
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Vietnamese Limeade
This refreshing drink is Vietnam’s equivalent of lemonade. Shelly’s Cuisine shows you how to make it in 15 minutes. Check out this recipe to find out its unusual ingredient.
CategoryJuice Twist
Total Time15 min
DifficultyEasy
Yields3 cups
Cuisine15 min
Recipe Ingredients
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
- 1/2 cup water
- 1/2 cup white sugar
- 1/4 tsp kosher or sea salt
- 1/2 cup freshly squeezed lime juice
- 2 cups cold water
- Lime wedges and mint for garnish
Recipe Instructions
Next, follow the steps to finalize your dish and finally be able to enjoy it!
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Prepare a simple syrup by adding the water and sugar in a medium saucepan, under medium low heat. Stir until sugar dissolves. Add salt and stir until dissolved. Remove from heat.
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Add mixture to jug, stir in cold water and lime juice. Mix well and serve over ice. Garnish with limes and mint.