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Coconut Shrimp

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Coconut Shrimp

Coconut Shrimp

2 steps

Powered by: Shellys Cuisine

<div style="padding: 25px 40px; border: 1px solid #e5e3eb; border-radius: 5px;padding-bottom: 40px;"><div style="display: inline-block; margin: 0 10px 10px 0"><a href="https://www.shellyscuisine.com/recipe/coconut-shrimp-2/" title="Coconut Shrimp"><div class="featured-icon"></div></a></div><div><div class="blog_custom_listings"><div class="row"><div class="col-md-3"><a href="https://www.shellyscuisine.com/recipe/coconut-shrimp-2/" class="relative"><img style="border-radius:10px;max-width: 100%;"src="https://www.shellyscuisine.com/wp-content/uploads/2020/08/IMG_6933-otzep4rz1046sdkqm7lcftsdcy0fccmqr07yojodyw-1-150x150.jpg" class="img-responsive" alt="Coconut Shrimp" /></a></div><div class="col-md-9 text-left"><h4 style="margin-top: 0px;"class="post-name-listings"><a style="font-size: 20px;"href="https://www.shellyscuisine.com/recipe/coconut-shrimp-2/">Coconut Shrimp</a></h4><div class="foodhub-meta"><div class="listing-duration" style="padding: 5px 15px;line-height:15px;border-radius: 30px;background: #FFC42B;color: #fff!important;display: inline-block;"><a href="https://www.shellyscuisine.com/cooking-time/25-min/" rel="tag">25 min</a></div><div class="listing-steps" style="padding: 5px 15px;line-height:15px;border-radius: 30px;background: #FFC42B;color: #fff;display: inline-block;">2 steps</div></div><span style="float:left;color: #606060;font-size: 16px;margin-top: 5px;">Powered by: <a href="https://www.shellyscuisine.com" title="Shellys Cuisine" style="color: #528f2d; font-weight: bold;font-size: 16px;">Shellys Cuisine</a></span></div></div><div class="clearfix"></div></div></div></div>

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Description

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Coconut Shrimp

Twist It in 30 Minutes! Seafood combined with a Twist of the Tropics!

Category'Twist It' in Under 30 Minutes, Main Dish Twist

DifficultyEasy

Prep Time10 min

Total Time25 min

Servings4 servings

(T) indicates the ‘Twist’ in this recipe.

The Ingredients

First of all, gather all the necessary ingredients for this recipe. Place close attention to the quantities and look for any Twist!

2 lb. bag of large uncooked shrimp, (deveined and tails off)
1 tsp dried rosemary or ½ tsp fined chopped fresh rosemary
2 tsp dry jerk seasoning (optional) (T)
1 tsp smoked paprika
2 Tbsp olive oil
5 garlic cloves
½ cup yellow onion, chopped fine
½ cup chicken broth
½ cup coconut milk (T)
¼ cup cilantro, chopped fine
Sea salt and fresh black pepper to taste

The Steps

Next, follow the steps to finalize your dish and finally be able to enjoy it!

Devein and clean shrimp, rinse with cold water, season shrimp with rosemary, paprika, jerk seasoning, black pepper, and sea salt.
Chop onion and garlic. Heat olive oil in a frying pan using medium heat, add onion and garlic and sauté until fragrant (1 to 2 mins). Add seasoned shrimp to pan. Sauté for 5 mins then add chicken broth. Let shrimp cook for 4 mins, then add coconut milk – cook for another 3 mins or until shrimp is cooked (pink). Remove from stove and add fresh cilantro. Serve immediately over rice or couscous.

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Comments & Reviews

ShellysCuisine

Overall Review

I made this dish and totally enjoyed it. Thanks for the recipe.

October 16, 2020

ShellysCuisine

Overall Review

This is great with cilantro rice.

September 23, 2020

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(2 reviews)

Overall Review100%

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